Ocean Nutrition
A seafood option to enjoy as part of a varied diet.
THE GRAND RESERVE COLLECTION
Seafood Worth Savoring.
Plump, tender scallops dressed in aromatic garlic and savory sauce. Two delicious flavor experiences, designed for effortless enjoyment at home.
Plump & TenderBold Garlic FlavorReady to Enjoy
THE GOURMET EXPERIENCE
Restaurant-Inspired Flavor. Right at Home.
Bring an indulgent seafood experience to the table without spending hours on preparation.
Extra TenderPlump, juicy scallop texture
Garlic-RichLayered savory aroma
ConvenientFully cooked and easy to serve
VersatileAppetizers, sharing plates and meals
TWO FLAVOR PROFILES
One Signature Seafood. Two Ways to Indulge.
01 · SIGNATURE FAVORITE
Garlic Butter
Rich garlic aroma. Silky, buttery finish.
02 · BOLD & SPICY
Spicy Garlic
Aromatic garlic. Vibrant chili warmth.
A STORY OF THE SEA
Inspired by Cold Northern Waters.
Discover the seafood story behind these beautifully presented scallops.
FROM OCEAN TO TABLE
Care in Every Stage.
From selecting scallops to preparing their rich garlic flavor, every stage contributes to an enjoyable ready-to-serve seafood experience.
OUR PREPARATION STORY
Thoughtfully Prepared. Deliciously Convenient.
01Selection & inspection
02Cleaning & preparation
03Seasoning & cooking
04Filling & sealing
SEAFOOD NUTRITION
Gourmet Taste Meets Everyday Nutrition.
Scallops provide seafood protein and naturally occurring nutrients.
Protein-Focused
See the nutrition facts on the finished product for verified values.
A Savory Alternative
Real seafood texture in place of heavily breaded snack formats.
MADE FOR SHARING
A Little Luxury in Every Bite.
Set the table, serve with your favorite sides, and make any meal feel special.
THE SEAFOOD TABLE
Little Moments. Remarkable Flavor.
★★★★★
“The garlic butter aroma was wonderful, and the scallops were surprisingly tender. I served them with toasted bread for a quick appetizer, and the plate was empty in minutes.”
Jessica W.
★★★★★
“I love having something this easy to serve on a busy evening. The scallops have a delicious savory flavor, and they make a simple dinner feel a little more special.”
Emily T.
★★★★★
“The spicy garlic flavor is my favorite. It has a lively kick without hiding the seafood taste. We paired it with rice, and it turned into an effortless, flavorful meal.”
David L.
GOOD TO KNOW
Frequently Asked Questions
Are the scallops fully cooked?
This page describes a fully cooked, ready-to-eat product. Follow the directions on the final package for handling and serving.
What is the difference between the two flavors?
Garlic Butter offers a richer, mellow savory flavor; Spicy Garlic adds chili warmth to the aromatic garlic base.
How should I serve them?
Try them as an appetizer, with rice or pasta, or as part of a seafood platter. Follow the packaging instructions for safe serving.
Where can I check the ingredients, allergens and nutrition?
Review the actual product packaging and nutrition label for ingredients, allergen information, origin, and verified nutrient amounts. Scallops are shellfish.
GRAND RESERVE SEAFOOD
Open. Serve. Savor.
Two delicious garlic-forward flavors. Restaurant-inspired enjoyment, made simple.